Sous vide cooking, which entails sealing food in a plastic bag and cooking it at a precise temperature in a water bath, has recently seen a significant rise in popularity. This method produces uniformly cooked and tender dishes. The essential device for sous vide cooking is the sous vide machine, also referred to as an immersion circulator.
We’ve been using sous vide machines for several years now, and we can attest to the fact that they make cooking a breeze. With a good sous vide machine, you can cook a wide range of dishes, from perfectly cooked steaks and tender chicken breasts to delicate fish and even desserts.
When it comes to choosing the best sous vide machine, there are several factors to consider. One of the most important is the machine’s temperature range and accuracy. A good sous vide machine should be able to maintain a precise temperature, typically within a range of 0.1 to 0.2 degrees Fahrenheit. Other factors to consider include the machine’s size and weight, its ease of use, and its noise level.
After testing several sous vide machines on the market, we’ve identified the top performers that make cooking sous vide a joy. In the following sections, we’ll take a closer look at each of our top picks and the features that make them stand out.
Best Sous Vide Machines
We have spent countless hours researching and testing various sous vide machines to bring you our top picks. Sous vide cooking has become increasingly popular in recent years, as it allows for precise and consistent results that are difficult to achieve with traditional cooking methods. Whether you are a seasoned home cook or just starting out, our list of the best sous vide machines has something for everyone. Read on to find the perfect addition to your kitchen and take your cooking to the next level.
Anova Culinary Sous Vide Precision Cooker Nano 3.0
If you’re looking for an affordable and space-saving sous vide machine, the Anova Culinary Sous Vide Precision Cooker Nano 3.0 is a great option.
Pros
- With 1000W of power, it heats up quickly and accurately to 132°F/56. 6°C.
- The detachable stainless steel skirt is more durable, and the 2.1-inch diameter is small enough to fit in your kitchen drawer.
- The Anova App lets you manage your cook right from your phone, so you can easily tell when the food is ready.
Cons
- The water level must be monitored throughout the cooking process, which can be inconvenient if you’re not able to check on it regularly.
- The temperature can only be set to the nearest degree and not in increments of 0.5, which may be a drawback for those who want more precise control.
- Some users have reported connectivity issues with the app.
We’ve used the Anova Culinary Sous Vide Precision Cooker Nano 3.0 to cook steak, chicken, vegetables, and even dessert, and the results have been consistently delicious. The food is perfectly cooked to the desired level of doneness, and there’s no risk of overcooking.
One of the best things about this sous vide machine is its compact size, which makes it easy to store and use in a small kitchen. The clip-on design also allows you to use the machine with different sized pots or containers.
The Anova App is a great feature that allows you to start, stop, and monitor your cook from your mobile device. The app also has thousands of sous vide recipes and guides to help you get started.
Overall, the Anova Culinary Sous Vide Precision Cooker Nano 3.0 is a reliable and efficient sous vide machine that’s perfect for home cooks who want to take their cooking to the next level.
Anova Culinary Sous Vide Precision Cooker 2.0 (WiFi), 1000 Watts
If you’re looking for a high-quality sous vide cooker that’s easy to use and delivers delicious results every time, the Anova Culinary Sous Vide Precision Cooker 2.0 (WiFi), 1000 Watts is a great option to consider.
Pros
- The WiFi feature allows you to control the cooker from anywhere, making it convenient for busy individuals or families.
- With 1000 watts of power and a slim, sleek profile, this cooker is both fast and space-efficient.
- The Anova app provides customized guidance for many types of food, making it easy to achieve your desired level of doneness.
Cons
- Some users have reported issues with the WiFi connection dropping.
- The positioning of the clip on the side of the cooker can make it difficult to attach to some types of pots or containers.
- While the app is helpful, it’s not necessary to use the cooker.
We’ve used the Anova Culinary Sous Vide Precision Cooker 2.0 (WiFi), 1000 Watts to make a variety of dishes, from perfectly cooked steaks to tender vegetables and eggs. The WiFi feature is especially convenient, allowing us to start the cooking process from our phone and monitor the progress while we attend to other tasks. The app is user-friendly and provides helpful tips and cooking times for a wide range of foods.
One thing to keep in mind is that the WiFi connection can be a bit finicky at times. We’ve had to reset the cooker and our router on occasion to get it to work properly. Additionally, the clip on the side of the cooker isn’t always easy to attach to certain types of pots or containers. We’ve found that using a larger container with a flat rim works best.
Overall, we’re very happy with the Anova Culinary Sous Vide Precision Cooker 2.0 (WiFi), 1000 Watts and would recommend it to anyone looking to experiment with sous vide cooking.
Sous Vide Machines, Immersion Circulators, Precision Cooker, with Recipe,Temperature and Time Digital Display Control, 1000W
If you’re looking for an easy and foolproof way to achieve precise cooking temperatures and perfect results every time, the SouvideV product is a great choice.
Pros
- The SouvideV product is super simple to use, with a digital temperature control and accurate time settings that make it easy to achieve perfect results every time.
- The touch screen digital display is a great convenience, allowing you to easily view and adjust the temperature and time settings to your desired level of doneness.
- The SouvideV product comes with a removable stainless steel sleeve that makes it easy to clean and store, saving you time and hassle in the kitchen.
Cons
- While the SouvideV product is designed to work with a variety of containers, it may not fit all sizes or styles of pots and pans, so you may need to experiment and find the best fit for your needs.
- It takes a bit of time to preheat, so you’ll need to plan ahead and allow some extra time for the unit to come up to temperature before you start cooking.
- The SouvideV product may not be as powerful as some other sous vide cookers on the market, so it may take a bit longer to heat up water and achieve your desired cooking temperature.
Overall, we’ve been really impressed with the SouvideV product and its ability to deliver perfect, restaurant-quality results every time. We love how easy it is to use and how convenient the touch screen digital display is, allowing us to quickly and easily adjust the temperature and time settings to our desired level of doneness. The removable stainless steel sleeve is also a great feature, making it easy to clean and store the unit when not in use. While it may take a bit of time to preheat and it may not be as powerful as some other models, we think the SouvideV product is a great choice for anyone looking to get started with sous vide cooking or upgrade their current setup.
So if you’re in the market for a new sous vide cooker, we highly recommend checking out the SouvideV product. With its easy-to-use design, convenient touch screen digital display, and removable stainless steel sleeve, it’s sure to become your new favorite kitchen gadget.
Sous Vide Cooker, 1100W Sous Vide Machine, Ultra-quiet Fast-Heating Immersion Circulator Precise Cooker with Big Touchscreen Accurate Temperature and Time Control, IPX7 Waterproof
If you’re looking for a precise and easy-to-use sous vide cooker, the Sous Vide Cooker by BOBOXID is a great choice. With its big touchscreen, accurate temperature and time control, and IPX7 waterproof feature, you can cook restaurant-quality meals at home.
Pros
- The ultra-quiet fast-heating feature saves your time and takes your to 140°F or below in 2 hours, 104°F in 1 hours (kindly note: It is not a water heater to heat 5 gallons of water in 2 hours).
- The vacuum chamber sealing machine cooks food at a consistent temperature, avoiding overcooked, preserving nutrition, and amazing flavors locked in. Package includes vacuum sealer machine, vacuum bags, one air suction hose, 10 vacuum sealing bags (for wet and dry food), user manual, and 90 days free return/exchange service. Especially accessory ziplock container makes sharing and organizing home cooked meals a breeze.
- This sous vide immersion circulatory will vibrate or flash(if you choose) to alert you once the water level is on low. The compact design fits practically any pot. The sous vide mat and portable storage bag are convenient for u to transport cordless vacuum sealer machine and other machine accessories. such as sous vide Precision Cooker, sous vide vacuum bags, and vacuum bag sealing machine.
Cons
- It is not a water heater to heat 5 gallons of water in 2 hours.
- The vacuum sealer machine might not be as durable as other standalone vacuum sealers.
- The sous vide cooker may not be as powerful as other sous vide machines.
We’ve used this sous vide cooker to make tender and flavorful steaks, chicken, and vegetables. The accurate temperature and time control ensure that your food is cooked to perfection every time. The vacuum sealer machine is a great bonus, as it allows you to seal your food for sous vide cooking or for food storage. The sous vide cooker is also compact and easy to store, making it a great addition to any kitchen.
If you’re new to sous vide cooking or are looking for a reliable sous vide machine, the Sous Vide Cooker by BOBOXID is a great choice. It’s easy to use, precise, and comes with a vacuum sealer machine that makes sous vide cooking even easier. Plus, the 90 days free return/exchange service ensures that you can try it out risk-free.
Breville the Joule Turbo Sous Vide Machine, Sous Vide Cooker, Immersion Circulators, BSV600PSS, Polished Stainless Steel
If you’re looking for a fast and precise sous vide experience, the Breville the Joule Turbo Sous Vide Machine is a great option.
Pros
- The Speed Pro design with an 1100-watt dual-banded ISO motor and zero-emission magnet means the water heats up faster than other sous vide devices, making it great for last-minute dinners.
- The 0.2-degree temperature precision with immediate water circulation ensures optimal cooking results every time.
- The High Flow Stainless Cap with a 3/4 inch tri RFAR extra-large opening speeds up sous vide water bath preparation. Plus, the water is not only heated faster but held there longer thanks to a durable stainless-steel lower finish, ensuring perfect results from edge to edge.
Cons
- No change from the original, just more powerful.
- The app is buggy.
- WiFi-only support with the Joule cook system may not be for everyone.
This sous vide machine impressed us with its fast and precise cooking capabilities. The Speed Pro design made our cooking process much faster than with other sous vide machines we’ve tried. The 0.2-degree temperature precision with immediate water circulation ensured that our food was cooked to perfection every time. We also appreciated the High Flow Stainless Cap, which sped up the sous vide water bath preparation and ensured that the water was held at the perfect temperature.
One downside is that there’s no change from the original Joule, just more powerful. The app is also a bit buggy, which can be frustrating. Additionally, the WiFi-only support with the Joule cook system may not be for everyone.
Overall, if you’re looking for a fast and precise sous vide machine, the Breville the Joule Turbo Sous Vide Machine is a great investment.
Buying Guide
Sous vide machines have become increasingly popular in home kitchens, and for good reason. They allow you to cook food to a precise temperature, resulting in consistently delicious meals. However, with so many options on the market, it can be overwhelming to choose the right one. In this guide, we’ll cover the key features to look for when selecting a sous vide machine.
Temperature Range
One of the most important features to consider when choosing a sous vide machine is the temperature range. Look for a machine that can maintain a wide range of temperatures, from as low as 32°F (0°C) up to at least 200°F (93°C). This will allow you to cook a variety of foods, from delicate fish to tough cuts of meat.
Power
The power of a sous vide machine is measured in watts, and a higher wattage generally means faster heating and more consistent temperatures. Look for a machine with at least 800 watts of power, but keep in mind that higher wattage machines will also come with a higher price tag.
Capacity
Sous vide machines come in a range of sizes, from small immersion circulators to larger water ovens. Consider the amount of food you typically cook and choose a machine with an appropriate capacity. Keep in mind that a larger machine will require more storage space.
User-Friendly Features
Look for a machine with user-friendly features, such as an easy-to-read display and intuitive controls. Some machines also come with additional features, such as Wi-Fi connectivity or a timer, which can make cooking even more convenient.
Price
Sous vide machines can range in price from under $100 to over $1,000. Consider your budget and choose a machine that fits within it, while still offering the features you need. Keep in mind that a higher price tag doesn’t always mean a better machine, so be sure to do your research before making a purchase.
