Griddles work wonders for cooking things like crispy bacon, fluffy pancakes, and pretty much anything that needs a flat surface. But **not all griddles** get along with induction cookers. Make sure the griddle is designed for induction cooktops; if it isn’t, you might face uneven heating, possible damage, or even accidents.
The optimal griddle for an induction cooktop should have excellent heat conductivity, even heat distribution, and a flat, non-warping surface. It should also be compatible with the cooktop’s magnetic induction process. Aluminum, stainless steel, and hard-anodized non-stick surfaces are all excellent materials for this purpose.
Purchasing the incorrect griddle for your induction cooktop could result in slow cooking or uneven heating. Using the wrong materials can also cause damage to the cooktop and increase the risk of scorching or burning your dishes.
It is vital to understand what features to consider while purchasing a griddle for your induction cooktop. This article offers guidance for purchasing the best griddle for your needs. After using and testing several types of griddles over a period of time, we have gathered valuable information to share. By the end of this article, you’ll have all the vital information you need to purchase the most suitable griddle.
Best Griddle for Induction Cooktop
Choosing the right griddle for your induction cooktop is integral for efficient and even cooking. The griddle must be sturdy, facilitate heat conduction and distribution, and, most importantly, be compatible with your induction cooktop. With such a wide array of options available on the market, it can be daunting to opt for the ideal griddle. But worry not, we have compiled a list of top-performing griddles for induction cooktops to help guide your decision process.
I’ll use my experience and expertise to share a list of the best griddle for use on an induction cooktop. My goal is to provide you with crucial details and insights to make your cooking experience as worry-free and pleasurable as possible. Stay tuned as we dive into the features and benefits of each griddle and aid you in making the best possible purchase for your kitchen.Made In Cookware – Carbon Steel Griddle – (Like Cast Iron, but Better) – Professional Cookware – Crafted in Sweden – Induction Compatible
If you’re looking for a versatile and durable griddle, the Made In Cookware – Carbon Steel Griddle is a great option.
Pros
- The griddle is made of carbon steel, which makes it sturdy and long-lasting.
- It’s compatible with all cooktops, including gas, electric, and induction.
- The griddle is pre-seasoned with flaxseed oil, which gives it a natural non-stick surface.
Cons
- The griddle is heavy, which can make it difficult to move around.
- It requires frequent re-seasoning to maintain its non-stick surface.
- The griddle is not dishwasher safe and requires hand washing.
We’ve used the Made In Cookware – Carbon Steel Griddle for several months and have found it to be a great addition to our kitchen. The griddle is perfect for cooking a variety of dishes, from pancakes and eggs to sandwiches and burgers.
One of the things we love about this griddle is its versatility. We’ve used it on our gas stove, and it works perfectly. We’ve also used it on our induction cooktop, and it heats up evenly and maintains a consistent temperature.
Another thing we like about this griddle is its durability. Made of carbon steel, it’s sturdy and long-lasting. We’ve used metal spatulas and tongs on it, and it hasn’t scratched or chipped.
However, the griddle is heavy, which can make it difficult to move around. It also requires frequent re-seasoning to maintain its non-stick surface. Additionally, it’s not dishwasher safe and requires hand washing, which can be inconvenient.
Overall, if you’re looking for a high-quality griddle that’s versatile, durable, and easy to clean, the Made In Cookware – Carbon Steel Griddle is a great option. It’s a bit pricey, but it’s worth the investment if you’re looking for a long-lasting and versatile griddle.
GreenPan Valencia Pro Hard Anodized Healthy Ceramic Nonstick 11″ Griddle Pan, PFAS-Free, Induction, Dishwasher Safe, Oven Safe, Gray
If you’re looking for a durable and non-stick griddle pan, the GreenPan Valencia Pro Hard Anodized Healthy Ceramic Nonstick 11″ Griddle Pan is worth considering.
Pros
- The Thermolon ceramic non-stick coating ensures excellent food release and is PFAS-free.
- The pan is compatible with all stovetops, including induction.
- The pan is oven safe up to 600°F (315°C) and dishwasher safe.
Cons
- The pan is quite heavy, which may be a downside for some users.
- The pan’s large cooking surface may not be suitable for smaller kitchens.
- The pan’s gray color may show stains or discoloration over time.
This griddle pan is perfect for those who want to cook a variety of foods at the same time. Its large cooking surface allows for multiple ingredients to be cooked simultaneously, making it ideal for breakfast, brunch, and dinner. The pan’s Thermolon ceramic non-stick coating ensures excellent food release, making it easy to clean up after cooking.
The GreenPan Valencia Pro Hard Anodized Healthy Ceramic Nonstick 11″ Griddle Pan is also compatible with all stovetops, including induction, making it a versatile addition to any kitchen. Its oven safety up to 600°F (315°C) and dishwasher safe design make it easy to use and clean.
However, the pan’s heavy weight may be a downside for some users, and its large cooking surface may not be suitable for smaller kitchens. Additionally, the pan’s gray color may show stains or discoloration over time.
Overall, if you’re looking for a durable and non-stick griddle pan, the GreenPan Valencia Pro Hard Anodized Healthy Ceramic Nonstick 11″ Griddle Pan is a great option to consider.
Cuisinart Griddle Skillet, Nonstick Double Burner, 10×18-Inch, MCP45-25NSP1
If you’re looking for a versatile and spacious griddle skillet, the Cuisinart MCP45-25NSP1 is a great option.
Pros
- The nonstick surface is durable and easy to clean, even after cooking sticky foods like pancakes and eggs.
- The skillet is large enough to cook a full breakfast for a family, but still fits comfortably on most stovetops.
- The built-in spout and stay-cool handles make it easy to pour and serve food without risk of burns.
Cons
- The skillet is quite heavy, which may make it difficult for some users to handle.
- The nonstick surface may scratch or chip if not cared for properly.
- The skillet may warp or damage if exposed to high heat.
We’ve used the Cuisinart MCP45-25NSP1 to cook a variety of dishes, from pancakes and eggs to grilled cheese sandwiches and stir-fries. The nonstick surface has held up well, even after repeated use, and the skillet is easy to clean with warm, soapy water and a sponge.
One of the best things about this skillet is its size. At 10×18 inches, it’s large enough to cook a full breakfast for a family, but still fits comfortably on most stovetops. The built-in spout and stay-cool handles make it easy to pour and serve food without any hassle.
However, the skillet is quite heavy, which may make it difficult for some users to handle. Additionally, the nonstick surface may scratch or chip if not cared for properly, and the skillet may warp or damage if exposed to high heat.
Overall, if you’re looking for a versatile and spacious griddle skillet that can handle a variety of dishes, the Cuisinart MCP45-25NSP1 is a great option. Just be sure to handle it with care to avoid any damage.
Vayepro Stove Top Flat Griddle,2 Burner Grill Griddle Pan for Glass Stove,Induction Griddle for Induction Cooktop,Aluminum Pancake Griddle,Non-Stick Double Griddle Grill for Gas/Camping
If you’re looking for a versatile griddle that can be used on both induction and gas stoves, the Vayepro Stove Top Flat Griddle is a great option.
Pros
- The double-sided design allows for versatile cooking options, with a flat griddle on one side and a grate griddle on the other.
- The non-stick coating ensures easy food release and cleaning.
- The heat-resistant handle allows for easy transport and storage.
Cons
- The griddle may warp or become uneven after extended use.
- The non-stick coating may chip or peel over time.
- The griddle may not be suitable for larger batches of food.
We’ve used the Vayepro Stove Top Flat Griddle for a variety of dishes, from pancakes and eggs to stir-fries and grilled cheese sandwiches. The non-stick coating has made cleaning up a breeze, and the double-sided design has allowed us to cook a variety of dishes without having to switch pans.
One thing to note is that the griddle may warp or become uneven after extended use, which can make cooking uneven. Additionally, the non-stick coating may chip or peel over time, which can make cooking more difficult. Finally, the griddle may not be suitable for larger batches of food, so it may not be the best option for larger families or groups.
Overall, we would recommend the Vayepro Stove Top Flat Griddle for those looking for a versatile and easy-to-clean griddle that can be used on both induction and gas stoves.
Lodge CRSGR18 Carbon Steel Griddle, Pre-Seasoned, 18-inch
If you’re in the market for a durable and versatile griddle, the Lodge CRSGR18 Carbon Steel Griddle is a great option.
Pros
- The griddle is made of heavy-duty carbon steel, which is known for its durability and ability to distribute heat evenly.
- The griddle is pre-seasoned with vegetable oil, which gives it a natural, non-stick surface that’s easy to clean.
- The griddle is reversible, with one side designed for griddle cooking and the other side designed for grilling.
Cons
- The griddle is quite large, with dimensions of 21.75 x 18.25 x 0.5 inches, which may make it difficult to store in smaller kitchens.
- The griddle is quite heavy, weighing in at 16.5 pounds, which may make it difficult to move around once it’s in place.
- The griddle is not dishwasher safe, which may be a downside for those who prefer to use a dishwasher for cleaning.
We’ve used the Lodge CRSGR18 Carbon Steel Griddle for a few weeks now, and we’re impressed with its performance. The griddle is well-built and sturdy, and it distributes heat evenly, which makes it easy to cook a variety of foods. We’ve used it for pancakes, eggs, bacon, and even burgers, and everything has come out perfectly cooked.
One of the things we appreciate most about this griddle is that it’s reversible. The griddle side is great for cooking pancakes, eggs, and other breakfast foods, while the grill side is perfect for cooking burgers, hot dogs, and other grilled foods. It’s a great 2-in-1 option that saves us a lot of space in our kitchen.
The griddle is also very easy to clean. We’ve found that if we wipe it down with a paper towel while it’s still warm, any remaining food comes off easily. We don’t even need to use soap most of the time. It’s a huge time-saver and makes cooking more enjoyable.
Overall, we highly recommend the Lodge CRSGR18 Carbon Steel Griddle to anyone in the market for a durable and versatile griddle. It’s a great investment that will last for years to come.
Buying Guide
When it comes to choosing the best griddle for induction cooktop, there are several factors to consider. We have used and tested various models to identify the ones that offer the best performance and value.
Size and Cooking Surface
One of the first things to consider when choosing a griddle is the size of the cooking surface. This will depend on your needs and the amount of food you plan to cook at once. A larger cooking surface will allow you to cook more food at once, but it may also take up more counter space. It’s important to choose a size that is appropriate for your needs.
Heating Element
Another important factor to consider is the heating element. Induction cooktops use magnetic fields to heat pans and pots, so it’s important to choose a griddle that is compatible with this type of cooktop. Look for griddles with a flat, smooth cooking surface that is made of a magnetic material such as cast iron or stainless steel.
Temperature Control
Temperature control is also an important consideration when choosing a griddle. Look for a griddle with adjustable temperature settings that allow you to control the heat level. This will allow you to cook your food to your desired level of doneness.
Easy to Clean
Finally, consider how easy the griddle is to clean. Look for a griddle with a non-stick surface that can be easily wiped clean. Avoid griddles with intricate designs or patterns that can be difficult to clean.
By considering these factors, you can choose the best griddle for your induction cooktop that will provide excellent performance and value.
